Month: April 2019

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Food, FOR THE MEAT-LOVER IN YOU, GOAN DELICACIES

Homemade Chicken Biryani with Cucumber & Green onion raita

A flavour-packed wholesome comforting meal, this Homemade Chicken Biryani is served with some freshly-made spiced cold cucumber and green onion raita.

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Food, FOR THE MEAT-LOVER IN YOU, GOAN DELICACIES

Goan Pork Offal Sorpotel

Sorpotel is a fiery pork preparation generally made with pork meat, fat, offals like the liver, kidneys, heart, blood, etc. This is one of Goan’s important Portuguese influenced Catholic authentic dishes. It is generally eaten with toddy steamed cakes called Sannas, reddish parboiled rice, or even Goan bread called poee.